If you’re looking for a career in the food industry, there are two positions you might consider: waiter or chef. Both jobs are important in creating a great dining experience for customers. But which one is right for you? In this blog post, we’ll explore the duties and responsibilities of each role, as well as… Continue reading Working in Hospitality
Month: December 2022
Mediterranean Oven Roasted Chicken
Mediterranean Oven Roasted Chicken is a delicious and flavorful dish. It’s perfect for a cosy evening at home or for an impressive dinner party. This recipe is simple to make yet full of Mediterranean flavours that will tantalise your taste buds! Ingredients: Instructions: 1. Preheat the oven to 375°F (190°C). Place your chicken breasts in… Continue reading Mediterranean Oven Roasted Chicken
Zaatar Bread
Zaatar bread is a type of Middle Eastern flatbread that is popular throughout the region. This delicious and versatile bread can be served as a snack, breakfast, or accompaniment to any meal. Zaatar bread is made with flavorful ingredients such as Zaatar spice blend, olive oil, and lemon juice. This recipe yields one large loaf… Continue reading Zaatar Bread
Shawarma Wraps
Ingredients Instructions: 1. Heat the olive oil in a medium skillet over medium heat. Add the onions and cook until softened and lightly caramelized, about 5 minutes. Add the garlic and spices (cumin through oregano). Stir to combine everything together and season with salt and pepper. Cook for an additional minute until fragrant. Set aside… Continue reading Shawarma Wraps