You’ve probably eaten Mediterranean dishes dozens of times without thinking about how they ended up on your plate. That’s fair, because most of us just know they taste incredible and don’t take much effort. But these recipes carry centuries of history with them, and knowing where they come from makes the food even better. We… Continue reading From Hummus to Shawarma: The Stories Behind Popular Mediterranean Dishes
Tag: Shawarma
Shawarma Wraps
Ingredients Instructions: 1. Heat the olive oil in a medium skillet over medium heat. Add the onions and cook until softened and lightly caramelized, about 5 minutes. Add the garlic and spices (cumin through oregano). Stir to combine everything together and season with salt and pepper. Cook for an additional minute until fragrant. Set aside… Continue reading Shawarma Wraps